Eat Drink SWLA

If you’re not in the mood for a burger, Novrozsky’s has a full menu of salads, wraps, seafood (including salmon , fish tacos, shrimp, and catfish), sandwiches, loaded potatoes, and great sides.

Done Cajun style, of course! Burgers, Chicken Fired Steak, Barbecue, Po-boys, Rib-eyes, Pork Chops, Salads, Desserts and so much more.

Full service meat market famous for their specialty meats, cracklin’s, boudin and sausage. Also serves homestyle plate lunches Monday through Friday.

Located in Mossville, You will find every southwestern Louisiana delicacy and more here including some of the region’s best boudin, pistolettes, fresh crackling, hog head cheese, beef jerky, Cajun eggrolls stuffed with boudin, stuffed chicken, brisket, pork chops and turkey with a variety of stuffings, fried turkeys and Turducklins

Open for more than a decade, Pujo Street Cafe serves lunch and dinner in a New Orleans style atmosphere with a covered courtyard dinning, full bar, upscale wine list (with wine testings ever two months), live music, and a private banquet room.

Amazing steaks, broiled catfish, flounder or snapper, great salads, gumbo, creole, and tons of wonderful appetizers. Aucoin’s also servse BOILED CRABS & CRAWFISH when in season along with BBQ & Fried CRABS too. Every Friday and Saturday night, live Cajun music from 7 p.m. to 10 p.m.!

Visit Baked by Becca and pick up a variety of fresh, baked sweets and goodies! Cookies, brownies, cakes along with desserts and seasonal items and gifts. Local delivery is available.

In Southwest Louisiana there are two ingredients which are the base of most dishes cooked and synonymous with Creole and Cajun cuisine.

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